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NPD Trend Tracker: From the first kimchi pasty to half-fat mac and cheese

NPD Trend Tracker: From the first kimchi pasty to half-fat mac and cheese

This week’s look at new food and beverage launches takes in a mac and cheese that contains 50% less fat and two ‘hidden’ vegetables, and a Cornish pasty with an ‘irresistible’ new filling: kimchi.

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